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Breakfast Menu

Breakfast

All breakfasts are served on breads baked fresh in our bakery.

Prairie Ink Breakfast9.00

Two eggs done your way, hashbrowns, toast, and your choice of locally smoked meat: bacon, back bacon, or maple breakfast sausage.

French Toast Special13.00

Ask your server for details. Served with hashbrowns and your choice of bacon, back bacon or maple breakfast sausage.

Eggs Benedict

Classic (12.50) - Served on toasted English muffin with back bacon and house-made hollandaise.

Smoked Salmon Florentine Benedict (13.50) - Served on a toasted English muffin with sauteed spinach and house-made hollandaise, topped with smoked salmon. Served with hashbrowns. 

Breakfast Bagel9.50

Choose from scrambled eggs or an over-medium egg, with bacon or back bacon, sliced tomato and Bothwell cheddar served on a toasted multi-grain bagel with hashbrowns.

Good Morning Omelettes13.00

Served with hashbrowns and your choice of toast. Choose from two combinations:
• Bacon, mushrooms, Bothwell cheddar
• Spinach, tomato and chevre goat cheese

The Light Delight12.50

One poached egg on a slice of multi-grain toast with a yogurt & berry parfait and fresh orange slices.

Petite Eats

Berry and Yogurt Parfait6.25

Bowl of Oatmeal6.00

With cinnamon, raisins & flax.

Fruit Cup4.00

A Little Something on the Side

Side bacon, back bacon or maple breakfast sausages4.00

Hashbrowns3.50

Toast2.50

With jam or peanut butter.
(Gluten-Free add 1.00)

Lunch Menu

Ask your server about today's lunch special.

Soups

All soups are served with freshly baked focaccia bread.
Upgrade to French, multigrain or rye .50

West African Peanut Soup6.75

Our signature soup made from a smooth sweet potato and peanut purée seasoned with mild spices and topped with roasted peanuts.

Classic French Onion9.50

Sweet caramelized onions with a red wine reduction and homemade broth baked with toasted bread and melted mozzarella cheese.

Soup of the day6.75

House-made with fresh, local, seasonal ingredients.

Creamy Seafood Chowder18.00

Made-to-order with pan-seared salmon, prawns, mussels and diced fresh vegetables.

Soup and Salad Combo10.25

Cup of soup with a half salad.

Salads

All salads are served with freshly baked focaccia bread.

Enhancements for your Salad:
Grilled Chicken Breast 5.25 | Salmon Filet 6.75 | Shrimp: 1 Skewer 4.00, 2 Skewers 8.00

Prairie Ink House Salad

House mix, carrots, sunflower seeds, dried cranberries and apple poppy seed dressing.
Whole - 10.50 | Half 5.25

Quinoa and Apple Salad14.75

Quinoa, kale, fresh apples, red onion, tomato, dried cranberries and cucumbers with orange ginger vinaigrette.

Hail Caesar

Chopped romaine dressed with garlic-spiked Caesar dressing, crisp bacon, tomatoes, shaved parmigiano Reggiano and fresh herbs, topped with house-made croutons and balsamic glaze.
Whole - 12.50 | Half 6.25

Shrimp, Mango & Avocado Salad16.00

Sautéed shrimp, mango, strawberries, avocado, peppers and red onion on spring mix with honey lime vinaigrette.

Greek Salad

Cherry tomatoes, cucumber, red onion, fresh peppers, kalamata olives, feta, romaine with house-made Greek dressing.
Whole - 11.50 | Half 5.75

Watermelon Feta Salad14.75

Watermelon, cucumber, red onion and feta cheese on spring mix with toasted almonds and cranberry pear vinaigrette.

Hot Sandwiches

All of our sandwiches include your choice of a cup of West African Peanut soup, soup of the day or side house salad.
Substitute French Onion soup 5.25
Substitute Greek salad 1.25 · Substitute Caesar salad 1.75
Substitute gluten-free bread 2.25 · Add avocado to your sandwich 3.00

Beef Dip15.00

Slow-roasted beef with caramelized onions, peppers, provolone and horseradish aioli. Served on a house-made onion bun with a side of au jus.

Chicken Fajita14.00

Grilled marinated chicken breast with sautéed peppers and onions, avocado crema, shredded lettuce, cheddar cheese and salsa, served on two corn tortillas.

Brie and Fig Grilled Cheese14.50

Brie, Swiss cheese and bacon with date and apple jam, served on French bread.

Vegan Burger14.75

House-made patty with chickpea, black beans, peppers, green onions, cumin and coriander. Topped with cucumber slices, kale and an orange ginger vinaigrette with cashew cream on a grilled hamburger bun.

Blackened Salmon Sandwich16.00

Pan-seared blackened salmon on focaccia with tomato, spinach, lemon dill cream cheese and pineapple salsa served open face.

Bison Burger16.00

Pure Canadian bison patty served on a bun with caramelized onion aioli, fresh tomato, lettuce, and shaved red onion.
Your choice of style:
crispy bacon & cheddar | sautéed mushrooms & Swiss cheese

Slow-Roasted Selkirk Club14.50

Marinated slow-roasted Granny’s whole chicken pulled and served between toasted French bread with bacon, lettuce, tomatoes and cheddar with caramelized onion mayo.

Roasted Vegetable Sandwich14.75

Grilled eggplant, zucchini, portobello mushroom with roasted red peppers, red onion, provolone, and sun-dried tomato pesto.

Reuben15.25

Classic reuben grilled on rye with corned beef, sauerkraut, Swiss cheese, with house-made thousand island dressing.

Cold Sandwiches

All of our sandwiches include your choice of a cup of West African Peanut soup, soup of the day or side house salad.
Substitute French Onion soup 5.25
Substitute Greek salad 1.25 · Substitute Caesar salad 1.75
Substitute gluten-free bread 2.25 · Add avocado to your sandwich 3.00

Egg Salad on Multigrain10.75

Egg salad, lettuce, sliced tomato and cheddar on multigrain bread.

Turkey Avocado Wrap15.50

Shaved turkey, avocado, cheddar, tomato and bacon with house-made ranch dressing rolled up in a whole wheat tortilla.

Chicken Mango Wrap15.00

Grilled marinated chicken breast, fresh mango, cashews, peppers, red onions, spring mix and feta cheese with cashew cream.

Comfort Food

Butternut Squash Linguine15.00

Sautéed butternut squash, red onion, roasted brussels sprouts and cherry tomatoes tossed in a pistachio pesto with linguine and finished with arugula and pistachio.

St. Boniface Tourtiere14.50

An individual home-made spiced French meat pie served with gravy and your choice of soup of the day or Prairie Ink house salad.

Quiche of the Day14.50

Ask your server for today’s feature. Served with your choice of soup or salad.

Quesadillas

100% whole wheat tortilla, served with salsa and sour cream.

Chicken 14.50 - with fresh peppers, tomatoes, red onion and shredded mozzarella cheese.

Vegetable 12.50 - fresh peppers, tomatoes, red onion, mushrooms, spinach and shredded mozzarella cheese.

Baked Mac n' Cheese14.75

Elbow macaroni baked with our zesty cheddar sauce, crisp bacon and fresh diced tomatoes, topped with a toasted parmesan crust. Served with house salad.

Personal Gourmet Pizza

Substitute gluten-free pizza crust for 3.25

Barbecue Chicken15.00

House-made pizza dough, roasted chicken, maple barbecue sauce, mozzarella, onions, fresh peppers, and bacon.

Margherita13.75

House-made pizza dough, tomato basil sauce, seasoned Roma tomatoes, mozzarella, finished with balsamic glaze and fresh basil.

Spinach and Artichoke Pizza14.50

House-made pizza dough, tomato basil sauce, spinach, artichoke, mushrooms, red onion, mozzarella and goat cheese.

Dinner Menu

Ask your server about today's dinner special.

Soups

All soups are served with freshly baked focaccia bread.
Upgrade to French, multigrain or rye 0.50

West African Peanut Soup6.75

Our signature soup made from a smooth sweet potato and peanut purée seasoned with mild spices and topped with roasted peanuts.

Classic French Onion9.50

Sweet caramelized onions with a red wine reduction and homemade broth baked with toasted bread and melted mozzarella cheese.

Soup of the Day6.75

House-made with fresh, local, seasonal ingredients.

Creamy Seafood Chowder18.00

Made-to-order with pan-seared salmon, prawns, mussels and diced fresh vegetables.

Salads

All salads are served with freshly baked focaccia bread from our Prairie Ink Patisserie.

Enhancements for your salad
Grilled chicken breast 5.25 | Salmon filet 6.75
Shrimp: 1 Skewer 4.00 2 | Skewers 8.00

Prairie Ink House Salad

House mix, carrots, sunflower seeds, dried cranberries and apple poppy seed dressing.
Whole - 10.50 | Half - 5.25

Hail Caesar

Chopped romaine dressed with garlic-spiked Caesar dressing, crisp bacon, tomatoes, shaved Parmegiano Reggiano and fresh herbs, topped with house-made croutons and balsamic glaze.
Whole - 12.50 | Half - 6.25

Greek Salad

Cherry tomatoes, cucumber, red onion, fresh peppers, kalamata olives, feta, romaine with house-made Greek dressing.
Whole - 11.50 | Half - 5.75

Entrée Salads

Entrée salads only served in full size.
Enhancements for your Salad:

Grilled Chicken Breast 5.25 | Salmon Filet 6.75
Shrimp: 1 Skewer 4.00 | 2 Skewers 8.00

Quinoa and Apple Salad14.75

Quinoa, kale, fresh apples, red onion, tomato, dried cranberries and cucumbers with orange ginger vinaigrette.

Shrimp, Mango & Avocado Salad16.00

Sautéed shrimp, mango, strawberries, avocado, peppers and red onion on spring mix with honey lime vinaigrette.

Watermelon Feta Salad14.75

Watermelon, cucumber, red onion and feta cheese on spring mix with toasted almonds and cranberry pear vinaigrette.

Savory Beginnings

Chicken Satay13.00

Marinated chicken skewers (three) served with coconut rice, and a peanut sauce and mint vinaigrette.

Prawns with Tarragon, Pernod & Feta16.00

Sautéed prawns, caramelized fennel, onions and chilies with Pernod and vegetable broth finished with chunks of feta, tarragon and crispy leeks.

Beef Satay15.00

Tenderloin marinated in tamarind, ginger, lime and sesame, served with pickled cucumber, greens, and orange-ginger vinaigrette.

Mains

Served with Chef’s seasonal vegetables and starch of the day (not included with Pancetta Prawn Penne).

Substitute salad for vegetables and starch:
Half house salad 0.75 | Half Greek salad add 1.25 | Half Caesar salad add 1.75

Filet Mignon25.00

Grilled 6 oz. tenderloin served with caramelized fennel and onions, roasted tomato sauce and crispy leeks.

Pan Seared 8oz Atlantic Salmon25.00

With grainy dijon cream sauce topped with crispy leeks.

Lake Winnipeg Pickerel23.00

Pan-seared pickerel fillet with house-made fish sauce and fresh mango slaw.

Pancetta Prawn Penne21.00

Sautéed prawns and pancetta served with penne and artichoke, spinach, peppers, onions and mushrooms in a parmesan cream sauce.

Roasted Half or Quarter Chicken

Slow-roasted miso-glazed chicken garnished with green onion.
Half Chicken 23.00 | Quarter Chicken 18.00

Lighter Fare

Bison Burger16.00

Pure Canadian bison patty served on a Kaiser bun with caramelized onion aioli, fresh tomato, lettuce, and shaved red onion. Served with your choice of soup or house salad.
Substitute French onion soup for your meal 5.25
Substitute gluten-free bread 2.25
Your choice of either style: crispy bacon & cheddar | sautéed mushrooms & Swiss cheese

St. Boniface Tourtiere14.50

An individual home-made spiced French meat pie served with gravy and your choice of soup or house salad.
Substitute French onion soup for your meal 5.25

Vegan Burger14.75

House-made patty with chickpea, black beans, peppers, green onions, cumin and coriander. Topped with cucumber slices, kale and an orange ginger vinaigrette with cashew cream on a grilled hamburger bun.

Curried Spaghetti Squash19.00

Roasted spaghetti squash with sautéed mushrooms, tomatoes, peppers and chickpeas in a house-made curry sauce served with bok choy and grilled pita.
Substitute gluten-free bread for 3.25

Mushroom Lover's Ravioli19.00

Wild mushroom-filled ravioli tossed with sautéed mushrooms in a garlic and white wine parmesan cream sauce.

Personal Gourmet Pizza

Substitute gluten-free pizza crust for 3.25

Barbecue Chicken15.00

House-made pizza dough, roasted chicken, maple barbecue sauce, mozzarella, red onion, fresh peppers, and bacon.

Margherita13.75

House-made pizza dough, Tomato basil sauce, seasoned Roma tomatoes, mozzarella, finished with balsamic glaze and fresh basil.

Spinach and Artichoke Pizza14.50

House-made pizza dough, tomato basil sauce, spinach, artichoke, mushrooms, red onion, mozzarella and goat cheese.

Beverage Menu

Coffee

Add a flavor shot of your choice to Coffee, Espresso, Latte, Mocha, Cappuccino, Americano or Hot Chocolate 1.25
Amaretto | Caramel | Chai | Chocolate | Sugar Free Chocolate | Vanilla | Sugar Free Vanilla | Hazelnut | Sugar Free Hazelnut

*Substitute soy or almond milk 0.50

Coffee with a Conscience2.75

Our coffee is organic certified and fairly traded.
Add 0.25 for soy or almond milk

Espresso2.25

Latte*

Regular 4.25 | Large 5.25

Mocha*4.75

Cappuccino*4.25

Americano3.00

Extra Shot1.25

Cold Brew Coffee2.65

Seasonal
Add 0.25 for soy or almond milk | Add Baileys or Kahlúa 3.00

Hot Chocolate4.00

Add Salted Caramel Baileys 3.00

London Fog*5.75

Earl Grey tea, vanilla syrup, steamed milk.

Black Forest Mocha*4.75

Dark Amarena cherry, chocolate, espresso, topped with whipped cream and a maraschino cherry.
Add Jim Beam Red Stag Cherry Bourbon 3.00

Tea

*Substitute soy or almond milk 0.50

Chai Latte*5.75

McNally’s signature steamed rooibos chai tea, with chocolate and spices.

Matcha Tea*4.75

Japanese green tea.

Matcha Latte*6.00

Loose Leaf Tea3.25

Peppermint | Chamomile | Lemon Ginger | Ruby Chai | Earl Grey (Rooibos) | Berry Berry | Orange Spice (white) | Creamed Earl Grey | Orange Pekoe | Organic Breakfast Blend | Tropical Green Tea | Jasmine Many Blossoms | Genmaicha (Toasted Rice) | Gunpowder Green | Yunnan Chinese Breakfast | Clementine Spice | Wild Blueberry

Availability of loose leaf teas subject to change

Juice & Smoothies

Can Drinks1.75

Pepsi | Diet Pepsi | 7 Up | Root Beer | Ginger Ale Lemonade | Iced Tea

Pellegrino

250ml 3.00 | 500ml 5.00

Juice3.00

Orange | Apple | Pineapple | Cranberry

Smoothies

• The Angelou - 6.50
Mango, banana, carrots, orange juice, pineapple juice, coconut & yogurt
• The Hemingway - 6.50
Spinach, banana, kale, mango, orange juice, lime juice, hemp seeds & yogurt
• Feature Smoothie - 7.00
Ask your server for details

Please inform your server of any allergies or specific dietetic needs at the time of ordering.
Substitutions may incur an additional charge.